Find the perfect dish in the Officer's Club's delectable menu. Choose from mouth-watering appetizers, fresh salads, savory entrees, delicious desserts and a great selection of beer, wine and cocktails.

Appetizers 

Happy Hour 3-6 pm — $2 off any appetizer with a purchase of a beverage.

BREADED CALAMARI
Crispy breaded calamari with fresh lemon, house made cocktail sauce and tartar sauce
$15

CHICKEN WINGS
Chicken wings tossed in your choice of: buffalo sauce, bbq sauce, sweet chili sauce, or habanero mango sauce served with celery and blue cheese
$16

BONELESS CHICKEN WINGS
Boneless chicken wings tossed in your choice of: buffalo sauce, bbq sauce, sweet chili sauce, or habanero mango sauce served with celery and blue cheese
$11

ROASTED VEGGIE FLATBREAD
Oil brushed flatbread topped with corn, butternut squash, zucchini, tom, red onion, feta cheese, fresh herbs, served with a side of hummus
$13.50

BUFFALO CHICKEN FLATBREAD
Buffalo sauce, chicken, blue cheese crumbles, green onions, drizzled with mango ranch
$14

CHICKEN POT PIE
Housemade chicken pot pie filling with carrots, celery, peas, fresh thyme, topped with puff dough and baked until golden brown
$10

GARLIC FRIES
French fries with fresh garlic, parmesan, and fresh parsley
$7

FRIED BRUSSEL SPROUTS
Fried brussel sprouts with jalapeno aioli served with a lemon wedge
$8

Soup & Salads 

Salads available with Chicken +$4, Shrimp +$7, Salmon +$8

SOUP OF THE DAY
Cup $5 Bowl $7

SOUP AND SALAD COMBO
Small house or caesar salad with a cup of soup
$11.50

HOUSE SALAD
Mixed greens, pears, pepita, parmesan cheese, and golden balsamic vinaigrette
Small $8 Large $10.50

CAESAR SALAD
Chopped romaine hearts, croutons and parmesan cheese tossed in house-made dressing
Small $8 Large $10

MANGO AND BEET SALAD
Mixed greens, beets, mango, red onion, cucumber, jalapeno, cilantro, and orange chipotle vinaigrette
Small $8 Large $12

GRILLED STEAK SALAD
Chopped butter lettuce, corn, hard boiled egg, red onion, shoestring french fries, avocado, and marinated grilled steak, drizzled with jalapeno ranch dressing
$16

ASIAN CHICKEN SALAD
Chilled udon noodle, cilantro, green onions, cucumber, corn, snap peas, carrots, peanuts, tossed in soy ginger vinaigrette topped with crispy chicken in sweet chili sauce
$15

HUMMUS BOWL
Spinach, hummus, quinoa, chickpeas, red onion, cucumber, kalamata olive, cherry tomatoes, feta cheese, and lemon oregano vinaigrette
$14

Entrees 

All items are à la carte

EGG SALAD AVOCADO TOAST
Toasted sourdough, avocado, egg salad, and alfalfa sprouts
$12.50

SARGEANT’S BURGER
Third pound fresh grilled angus chuck with bbq sauce, cheddar cheese, smoked bacon, and onion rings
$13.50

ALL AMERICAN BURGER
Half pound fresh grilled angus ground chuck with special sauce, cheddar cheese, lettuce, tomato, onion, and dill pickle
$14

GENERAL’S BURGER
Half pound fresh grilled angus ground chuck with bbq sauce, cheddar cheese, smoked bacon, and beer-battered onion rings
$15

SPICY PEANUT BUTTER BURGER
Half pound fresh grilled angus ground chuck with spicy peanut sauce, lettuce, onion, tomato, avocado, and pepperjack cheese
$15.50

LANCE’S FAVORITE SHRIMP TACOS
Two blackened shrimp tacos on corn tortillas with, mango salsa, slaw, jalapeno aioli, served with chips and salsa
$14.50

KOREAN CHICKEN SANDO
Breaded fried chicken breast coated in korean sauce with spicy chili aioli, coleslaw on a toasted brioche bun
$14.50

FISH AND CHIPS
Classic beer-battered cod fillets with fries, house-made tartar sauce, lemon wedge & fresh slaw
$12.50

BUTTERNUT SQUASH PASTA
Shell pasta, roasted butternut squash, parmesan cream sauce, spinach, fresh thyme, topped with parmesan and roasted pepitas
$15

CHICKEN PARMESAN
Breaded chicken breast topped with provolone cheese and marinara over a bed of spaghetti sprinkled with fresh parmesan cheese and basil (available 5pm to close)
$19.50

BLACKENED SALMON
Cajun blackened salmon, mango salsa, herb couscous (available 5pm to close)
$26.50

KOREAN FLANK STEAK
Grilled korean marinated flank steak served with steam rice, snap peas, carrots, and broccoli topped with sesame seeds (available 5pm to close)
$25.50

Sides 

FRENCH FRIES
$2

GARLIC FRIES
$3

SWEET POTATO TOTS
$4

SIDE CAESAR SALAD
$4

SIDE HOUSE SALAD
$5

CUP OF SOUP
$5

Dessert 

VANILLA ICE CREAM
Vanilla ice cream with your choice of raspberry, caramel, or chocolate sauce
$5

CARROT CAKE
Sweet & moist spice cake full of carrots & toasted nuts, and covered in cream cheese icing
$8

HOT CHOCOLATE S'MORE CAKE
Rich chocolate s'more cake filled with gooey marshmallow on a graham cracker crust
$8

CHEF'S CHOICE CHEESECAKE
Chef's choice of rich & creamy creamy cheesecake
$8

CRÈME BRÛLÉE
Creamy vanilla bean custard, torched with cane sugar served with fresh fruit & cookie
$7

Kids 

All kid's items come with a complimentary soft drink.
Add a kid's ice cream for $1.99.

CORN DOGGIES
Six mini corndogs served with french fries
$8.99

GRILLED CHEESE
Sliced white bread grilled with cheddar cheese and served with french fries
$7.99

CHICKEN STRIPS
Breaded chicken tenders with french fries & ranch dip
$8.99

THE OFFICER'S CHEESEBUGER
Tomato, lettuce, pickles and french fries
$10.99

BUTTERED NOODLES
Vermicelli noodles tossed with butter and topped with bread crumbs
$5.99

Specialty Drinks 

FLAVORED ICED TEA
Blackberry, Raspberry, or Peach
$3.50

STRAWBERRY LEMONADE
$3.50

SHIRLEY TEMPLE
$3.50

BLACKBERRY ARNOLD PALMER
$3.50

SAN PELLIGRINO SPARKLING WATER
$5

Wine 

FREIXENET BRUT SPLIT
Glass $8

STANFORD BRUT SPARKLING WINE, CALIFORNIA
Bottle $24

MARCHESINI DOLCE, VINO SPUMANTE CUVEE COLLECTION
Bottle $32

TOAST CALIFORNIA SPARKLING BRUT, JAM CELLARS
Bottle $55

MARK WEST PINOT NOIR, 2018 CALIFORNIA APPELLATION
Glass $8 / Bottle $24

RODNEY STRONG PINOT NOIR, 2015 RUSSIAN RIVER VALLEY
Bottle $40

MEIOMI PINOT NOIR, 2017 CALIFORNIA
Bottle $42

IMAGERY PINOT NOIR, 2018 CALIFORNIA
Bottle $45

LEESE-FITCH MERLOT, 2018 CALIFORNIA
Glass $8 / Bottle $24

RUTHERFORD HILL MERLOT, 2011 NAPA VALLEY APPELLATION
Half Bottle $32

SEVEN FALLS MERLOT, 2013 WAHLUKE SLOPE, WASHINGTON
Bottle $48

LEESE-FITCH CABERNET, 2018 CALIFORNIA
Glass $8 / Bottle $24

COPPOLA CLARET CABERNET, 2017 CALIFORNIA, BLACK LABEL
Bottle $48

FERRARI CARANO TRESOR, 2014 SONOMA COUNTY RED WINE
Bottle $68

COPPOLA DIRECTOR’S CUT MERLOT, 2015 SONOMA COUNTY
Bottle $50

ROBERT MONDAVI CHARDONNAY
Glass $8 / Bottle $29

CHATEAU ST. JEAN CHARDONNAY
Glass $9.50 / Bottle $37

FERRARI-CARANO CHARDONNAY
Bottle $48

13 DEGREES SAUVIGNON BLANC
Glass $8 / Bottle $29

FERRARI-CARANO PINOT GRIGIO
Glass $8 / Bottle $29

CHATEAU ST. MICHELLE RIESLING
Glass $8 / Bottle $29

VILLA POZZI MOSCATO
Glass $8 / Bottle $29

BERINGER WHITE ZIN
Glass $7 / Bottle $26

Beer 

ON DRAFT

  • Allagash White Ale
  • Coors Light
  • Downtown Brown Ale, Lost Coast
  • Elysian Space Dust IPA
  • Firestone 805 (Golden Ale)
  • Mandarin Pale Ale, Crooked Lane
  • No Worries IPA, Belching Beaver
  • Sierra Nevada Pale Ale

Beers on tap are subject to change.

 

 

BOTTLES

  • Budweiser
  • Bud Light
  • Coors Light
  • Corona
  • Guiness
  • Heineken
  • Modelo
  • O'Douls (Non-alchoholic)
  • Sierra Nevada
  • Stella Artois
  • White Claw Seltzer
    Black Cherry, Mango, or Raspberry

Reservations


 

Make your reservations for The Officer’s Club Restaurant and Lounge quickly and easily online. Find a table now. 

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